Mango Margarita
Get ready for a taste explosion with Melinda's Mango Margarita – it's a game-changer! Thanks to Melinda's mango habanero pepper sauce, this cocktail is the bomb. And guess what? We've thrown in an egg white for a fluffy topper, but no pressure – you can totally skip it if you're not into that.
So, if you're in the mood for a sweet and spicy fiesta, give this recipe a go. It's like a tropical party in your mouth! Cheers to good times and even better sips!
Get ready for a taste explosion with Melinda's Mango Margarita – it's a game-changer! Thanks to Melinda's mango habanero pepper sauce, this cocktail is the bomb. And guess what? We've thrown in an egg white for a fluffy topper, but no pressure – you can totally skip it if you're not into that.
So, if you're in the mood for a sweet and spicy fiesta, give this recipe a go. It's like a tropical party in your mouth! Cheers to good times and even better sips!
Directions
- Take a cocktail glass and rub half the rim with a lime wedge. Pour some seasoning in a shallow dish. Place glass upside down in seasoning, add ice to glass.
- Add the mango juice, tequila, lime juice, Cointreau, hot sauce and egg white in a shaker with no ice. This is the dry shake. Shake vigorously for 1 minute. (You can easily omit the egg white and shake with ice, you will only need to shake for 15 seconds)
- Add ice and shake again a few times. Pour over ice and serve with a lime garnish and a jalapeño slice.